Chinese Food
All Recipes
Fried snake gourd with lean meat
We grow the snake gourd ourselves. It's a home-made dish. It's super good with rice.
Spicy fried tofu with crucian carp really goes well
That day in the shop, Qiqi ordered the crucian carp to cook tofu. I had a good appetite. Then I started to scratch the eating mode. Later, we went to have supper a few days later. I happened to see a northern Jiangsu restaurant. I thought that I... ...
Fat cattle in sour soup
Fat beef in sour soup. It's also a Sichuan classic. It's a regular feast. The quality of fat cattle is the first factor naturally. The soup taste should be just right. Fat cattle is delicious and rich in nutrients. It can be combined with variou... ...
Fruit tarts
It's good to change taste occasionally.
Chaoshan seafood porridge
My husband likes to eat. So I learned to do it. It's very simple.
Learn how to cook with the chef. Let's cook sea cucumber with scallion.
Sea cucumber is a typical high protein, low-fat food with soft and tender meat and rich nutrition. It has a rich taste and elegant flavor. It is a well-known delicacy. It is one of the eight delicacies of seafood. It is as famous as bird's nest,... ...
Wheaten kernel
Super clean food. It's necessary in summer. It's sweet and sour. It's enough to eat big fish and big meat. Let's try it.
Stir fried chicken in Guangdong sauce. Fresh, smooth and fragrant.
Today's lunch - fried chicken with shrimp and eggs. My official account minced chicken minced chicken collocation. This lead a person to endless aftertastes. I chose the shrimp Guangdong eggs. But I feel tired of eating. The chicken with Sichuan... ...
Braised chicken with Taro in Sichuan style
In Chongqing and Sichuan, there are many restaurants with the name of taro roasted chicken . The boss will say that all the waiters in the restaurant are white and tender, because they eat too much taro. It's not without scientific reason. It's ... ...
Cranberry marshmallow peanut butter sandwich biscuit
In leisure time, make a pot of Taiping Houkui and a hand-made dessert. Savor the interweaving of sugar free peanut butter and sweet cotton candy on the tip of your tongue. Afternoon tea is so pleasant. -
Qifeng cake
I saw my mother's brother making cake arguing to learn So we have this kind of Qifeng cake, which is quick to start and easy to operate.
Mince with Scallion
My husband has wanted to eat onion mince for several days. I made it for him after today's rest. He ate it several times in a row. I also made it for the first time. Seeing how delicious he ate, I summed up the method of making it. Let the relat... ...
Chicken feet with pickled peppers
Especially suitable for watching TV and chatting at night
